“Thank you dear Customers for you patience with us during our technical difficulties. We have worked hard to find the orders that were lost during this time, but if you have not received your order, please email us with your order# and it’s date at minnestalgia@citlink.net and we will respond asap. Again, we are so sorry for how this has affected you and your order.
If you are visiting McGregor, MN, stop in at The Market of McGregor (formerly Ukura’s Big Dollar) and you will find our products in their sections in the store.
To Contact Us: Email: minnestalgia@citlink.net.
Thank you for your business!
And remember - keep your light shining bright, to someone else, it may be a beacon.”
Wild Rice - Long Grain, Polenta & Flour
This Wild Rice is a long grain, grade A, "lite finished" Wild Rice that works well for all applications; soups, casseroles, salads or just eating plain with some butter and seasonings or adding into stir fried vegetables. It will open up or fluff up more than our "dark finished" Wild Rice when cooked.
> Cooks in 35 minutes.
> 1 cup will make about 3 1/5 cups of cooked wild rice.
> Comes with 4 of our favorite recipes.
> Store in an airtight container for an indefinite shelf life.
Soup Grade Wild Rice is the broken pieces of Wild Rice that are separated out from the other grades of Wild Rice. This Wild Rice will cook in 15-20 minutes on the stove top and will open up completely. It can also be added directly in as you are making your soup. Be sure to have at least 3 cups of broth or water for each cup of uncooked Soup Grade Wild Rice you are adding to your soup.
1 cup of Soup Grade Wild Rice will make 3 cups of cooked wild rice.
> Comes with 4 of our favorite recipes.
> Store in an airtight container for an indefinite shelf life
Minnesota Cultivated Wild Rice Flour is ground on our own stone mill and can be substituted for up to 1/3 of any flour in your recipe. Use Wild Rice Flour in all your baking; cookies, pancakes, scones, waffles, muffins, breads, crepes, pizza crust, chips and pasta. Add to breads, breadings and batter mixes for fish, chicken or pork.
> Wild Rice Flour has no oils and will not go rancid.
> Keep in an airtight container for an indefinite shelf life.
> Comes with 4 of our favorite recipes.
Wild Rice Soups, Panbreads & Pancake Mix
Wild Rice Pancake Mix is a mixture of whole grain flours and wild rice flour and is not Gluten Free. With a nutty distinct flavor, it is one of our favorite companion to our tasty syrups. Recipes for waffles and muffins are also on the bag. Packaged in an attractive cloth bag sewn in the old fashion way and printed with vegetable inks.
Wild Rice Pancake Mix is a mixture of whole grain flours and wild rice flour and is not Gluten Free. With a nutty distinct flavor, it is one of our favorite companion to our tasty syrups. Recipes for waffles and muffins are also on the bag. Now in a larger more economical size.
*New Waffle Recipe
Wild Rice Side Dish/Savory Waffle Mixes
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*New Waffle Recipe
Wild Rice Hot Cereal/Sweet Waffle Mixes
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Jellies | Jams | Syrups
Of all our jellies this one brings back more memories of a northwoods childhood than any other. It is most coveted for its rich burgundy color and deliciously tart taste. Excellant on sandwiches, muffins, waffles, pancakes, English muffins, French toast and bagels. Try as a flavoring for baked goods, meat sauces or blended with cream cheese or brie for a wonderful spread on crackers.
Wild Plums are about the size of a nickel and red in color with sometimes a splash of yellow. Once you get past their thorny branches, they are a treat with tart skins and juicy, sweet fruit. Excellant on sandwiches, muffins, waffles, pancakes, English muffins, French toast and bagels. Try as a flavoring for baked goods, meat sauces or blended with cream cheese or brie for a wonderful spread on crackers.
Although a Vibernum and not a true cranberry, the Highbush Cranberry is recognized by its ruby red color and rather distinctive fruity and woodsy bouquet. Growing in the same boggy area as the true cranberry, it will be found on the higher ground. It is loved by the wildlife as well, because the fruit will stay on into the winter as a source of food for them. Excellant on sandwiches, muffins, waffles, pancakes, English muffins, French toast and bagels. Try as a flavoring for baked goods, meat sauces or blended with cream cheese or brie for a wonderful spread on crackers.
Hawthorns are also known as Thorn Apples because of their 2" long thorns, were once grown as hedgerow fences. Blooming in May, the mayflower ship was named for it. Excellent on sandwiches, muffins, waffles, pancakes, English muffins, French toast and bagels. Try as a flavoring for baked goods, meat sauces or blended with cream cheese or brie for a wonderful spread on crackers.
Blueberries are perhaps the most widely recognized berry and a favorite of everyone in the upper midwest. Its mildly sweet, juicy flavor is a refreshing treat any day. Excellant on sandwiches, muffins, waffles, pancakes, English muffins, French toast and bagels. Try as a flavoring for baked goods, meat sauces or blended with cream cheese or brie for a wonderful spread on crackers.
Raspberries are the perfect berry, with a ruby red color and tangy-sweet goodness that make it the flavor choice for more foods than any other berry. Whether growing wild or in everyone's garden its flavor cannot be matched. Excellant on sandwiches, muffins, waffles, pancakes, English muffins, French toast and bagels. Try as a flavoring for baked goods, meat sauces or blended with cream cheese or brie for a wonderful spread on crackers.
Blackberries are known for their beautiful purple-black color and perfect sweetness which makes picking the thorny bushes worth all the trouble! Excellant on sandwiches, muffins, waffles, pancakes, English muffins, French toast and bagels. Try as a flavoring for baked goods, meat sauces or blended with cream cheese or brie for a wonderful spread on crackers.
Of all our syrups other than Maple, this one brings back more memories of a northwoods childhood than any other. Its is most coveted for its rich burgundy color and deliciously tart taste. Excellant on waffles, pancakes, yogurt and ice cream. Try as a flavoring for baked goods or meat sauces. Excellant on waffles, pancakes, yogurt and ice cream. Try as a flavoring for baked goods or meat sauces. Use as the syrup in any beverage calling for flavored syrup.
Wild Plums are about the size of a nickel and red in color with sometimes a splash of yellow. Once you get past their thorny branches, they are a treat with tart skins and juicy, sweet fruit. Excellant on waffles, pancakes, yogurt and ice cream. Try as a flavoring for baked goods or meat sauces. Use as the syrup in any beverage calling for flavored syrup.
Although a Vibernum and not a true cranberry, the Highbush Cranberry is recognized by its ruby red color and rather distinctive fruity and woodsy bouquet. Growing in the same boggy area as the true cranberry, it will be found on the higher ground. It is loved by the wildlife as well, because the fruit will stay on into the winter as a source of food for them. Excellant on waffles, pancakes, yogurt and ice cream. Try as a flavoring for baked goods or meat sauces. Use as the syrup in any beverage calling for flavored syrup.
Raspberries are the perfect berry, with a ruby red color and tangy-sweet goodness that make it the flavor choice for more foods than any other berry. Whether growing wild or in everyone's garden its flavor cannot be matched. Excellant on waffles, pancakes, yogurt and ice cream. Try as a flavoring for baked goods or meat sauces. Use as the syrup in any beverage calling for flavored syrup.
Blackberries are known for their beautiful purple-black color and perfect sweetness which makes picking the thorny bushes worth all the trouble. Excellant on waffles, pancakes, yogurt and ice cream. Excellant on waffles, pancakes, yogurt and ice cream. Try as a flavoring for baked goods or meat sauces. Use as the syrup in any beverage calling for flavored syrup.
Blueberries are perhaps the most widely recognized berry and a favorite of everyone in the upper midwest. Its mildly sweet, juicy flavor is a refreshing treat any day. Excellant on waffles, pancakes, yogurt and ice cream. Try as a flavoring for baked goods or meat sauces. Use as the syrup in any beverage calling for flavored syrup.
Samplers and Gifts
The perfect beginning to a day is one of our Wild Harvested Fruit Syrups poured onto a delicious and healthy Wild Rice Pancake. Give this gift in either a tastefully decorated Pine Cone Gift Box or a USPS Shipping Box.
Our Featured 2019 Small Gift Box includes a healthy Wild Rice Pancake-waffle-muffin Mix and Rich Maple Syrup to accompany it. A Wild Blueberry Jam for the toast or scone lover and Wild Rice to make great side dishes or soups with. The perfect gift box selection for the smaller family or a nice thank you for a job well done. Comes in our pine cone printed gift box.
Everyone's favorite combination includes 1 each 1# Dark Cultivated Wild Rice, 8oz Maple Syrup, 1# Wild Rice Pancake, Waffle & Muffin Mix & our salt and MSG free Wild Rice Seasoning, either in an attractive brown kraft gift box with a pinecone branch printed on the cover or in a USPS Shipping Box
Some of our favorite products chosen just for Minnestalgia Customers: Yummy Raspberry Jam, our healthy 1lb Dark Wild Rice, our sweet/tart Wild Plum Jelly, Wild Rice Pancake/Waffle/Muffin Mix so good with Wild Blueberry Syrup (pancakes or ice cream?) and our addictive Whipped Cinnamon Honey. Your biggest problem will be - what to try first!
Available in a USPS shipping box or for $6 more a Pine Cone Decorated brown kraft box. If shipping a gift, don’t forget to include what you want written on the gift card we will enclose. Use the Additional Information box on the checkout page.
Sampler #2 offers Minnestalgia Customers more of our favorite products: Versatile Wild Rice Pancake-Waffle-Muffin Mix, 8oz Maple Syrup sweet natural and full of healthy trace minerals, Hazelnut Honey you may just eat this out of the jar with a spoon, Chokecherry Syrup a favorite memory of most Mn's, Raspberry Jam tasty as it is beautiful and a 3oz Shaker Jar of our Maple Sugar a healthy alternative to white sugar. We know, we had a hard time choosing too!
Available in a USPS shipping box or for $6 more a Pine Cone Decorated brown kraft box. If shipping a gift, don’t forget to include what you want written on the gift card we will enclose. Use the Additional Information box on the checkout page.
Our Minnestalgia Best Sampler #3 is all that would fit in our largest gift box. It includes some of everything to please everyone; the versatile Wild Rice Pancake-Waffle-Muffin Mix will be delicious with our rich dark amber Maple Syrup, a 1 lb. package of our Long Grain Wild Rice will come with 4 recipes to get you started on some delicious meals, the addictive whipped Hazelnut Honey will be great on any bread or in tea and coffee, Wild Plum Jelly will remind you of Gramma's house, Wild Rice Seasoning will change your cooking routine as it is not only perfect with wild rice but also on vegetables, potatoes, salads and eggs. Our delicious Blueberry Syrup accompanied by Blueberry Pancake/Waffle/Muffin mix is a tasty treat for the whole family. Raspberry Jam and our best-selling Chokecherry Jelly will be great on toast or bagels and the Maple Sugar is wonderful as a natural sweetener in tea, coffee, hot cereal and on buttered toast. All sooo good!
Available in a USPS Shipping Box or for $8 more, a beautiful glossy red gift box with tuck in lid that makes this selection say - we care.
This Wild Rice is a long grain, grade A, "dark finished" Wild Rice that will hold up very well in soups and casseroles and will have a nice crunch for salads. It will not open up or fluff up as much as our other "liter finished" Wild Rices when cooked.
> 1 cup will make about 3 cups of cooked wild rice.
> Cooks in 50-55 minutes.
> Comes with 4 of our favorite recipes.
> Store in an airtight container for an indefinite shelf life.